Drink Menu

Brauweisse - Ayinger 6/10/23

Hefeweissen - 5.6%

51K IPA - Blackrocks Brewing 6/10/23

American IPA - 7.0%

Modelo Negra - Cerveza Modelo 6/10/23

Dunkel Lager - 5.4%

Guinness Draught Nitro - Guiness 6/10/23

Irish Stout - 4.2%

Grapefruit Bier - Schofferhofer 6/10/23

Grapefruit Hefeweissen - 2.5%

Mango Guava Clear Coast - Perrin Brewing 6/10/23

Selzer - 5%

Triple Crown Brown - Mitten Brewing 6/10/23

English Brown Ale - 4.2%

Wowza! - Deschutes Brewing 6/10/23

Hazy Pale - 4%

Sapporo Premium - Sapporo 6/10/23

Japanese Lager - 4.9%

Bud Light 3.5/7/15

American Pale Lager - 5%

Lemongrass Ginger Juan Collins 12

Lemongrass ginger infused tequila, agave syrup, fresh squeezed lime juice, and sparkling water

Seven Seas of Rye 12

Long Road Rye Whisky, Grand Mariner, Casa De Mariol Vermut, orange bitters, and charred sage

Basil Babe 11

Basil infused rum, Malibu, strawberry shrub, and pineapple juice.

Lemony Snicket 12

Lavender infused vodka, cognac, lemonade, and soda.

Velvet Skies 11

Amaretto, bourbon, honey ginger simple, lemon juice, and a red wine float.

Let's Get Willy Dilly 12

Dill infused Michigin, aquafaba, lemon juice, simple syrup, and a dill salt dust.

Magnum P.I. 3

It'll put some hair on your upper lip.

A shot of well whisky/bourbon.

Paleta Margarita 8

Tequila, triple sec, house-made sour

Paleta Mojito 9

Rum, fresh lime and mint, simple syrup, and soda water

Paleta Mule 8

Vodka, fresh lime juice, and ginger beer

Paleta Old Fashioned 10

Bourbon with muddled orange, bar cherry, sugar, and bitters

Campo Viejo 7/11/26

Tempranillo- Rioja, Spain

Lote 44 8/12/32

Malbec-Mendoza, Argentina

Light Horse 8/12/32

Pinot Noir- Napa  Valley, California

Concha y Toro Gran Reserva 12/16/44

Cabernet Sauvignon- Maipo Valley, Chile

Metal Label Petite Sirah 9/13/34

Sirah-Riverina, Australia

Chateau La Graviere - House White 7/11/26

Villa Rossa 7/11/26

Moscato-Piedmont, Italy

Clifford Bay 7/11/26

Sauvignon Blanc- Marlborough, New Zealand

Chateau Chantel 7/11/26

Pinot Grigio-Traverse City, Michigan

Rodney Strong Chalk Hill 12/16/44

Chardonnay-Sonoma County, California

Santa Julia 5/9/30

Mendoza, Argentina

Brut Rosé

Ornella Molon Prosecco 8/12/32

Prosecco Spumante Brut- Alluvial Basin, Italy

Savoie Rose 8/12/34

Gamay, Mondeuse Rose- Savoie, France

N/A Sangria 4.5

Guava juice, orange juice, cranberry juice, lemon line soda.

Sangria 8

Red, White, or Mixed

Brix Soda Company 3

Cola, Diet, Orange Creamsicle, Lemon/Lime, Rootbeer, Dark Cherry, Ginger Beer, Lemonade, Iced Tea

Blackberry Elderflower Spritzer 5

Blackberry syrup, elderflower syrup, soda water

Lavender Lemonade 6

Lavender tea, lemonade, lemon/lime soda

Strawberry Shrub Lemonade 7

Strawberries, honey, apple cider vinegar, lemonade

Honey Ginger Lemon Tonic 5

House-made ginger syrup, honey, fresh lemon; served chilled or hot

Cucumber Faux-tini 7

Muddled basil, mint, cucumber, and lime with lavender tea

Horchata 5

Creamy house-made horchata; made with rice, vanilla, sugar, almonds, and cinnamon

Italian Cream Sodas 5

Raspberry, Strawberry, Caramel, or Vanilla

Virgin Mojito 5

Fresh limes and mint, simple syrup, soda water

San Pellegrino 4

Fancy-ass sparkling Italian soda

Rootbeer Float 5

Early Bird House Drip 1

Available from 10am-11am.

House Drip 3

Swiss Mountain Coffee - Columbian light roast.

Black Tea 3

(Trifecta brewed +1)   MASALA CHAI- spicy, robust, rich. ENGLISH BREAKFAST - delicate, earthy, smooth. ORGANIC EARL GREY SUPREME - robust, citrus, floral.

Green Tea 3

(Trifecta brewed +1)

JASMINE GREEN - supple, floral, verdant.

ORGANIC MAGHREB MINT - uplifting, sweet, eclectic.

Herbal Tea 3

(Trifecta brewed +1)   CHAMOMILE BLOSSOMS - gentle, expansive, honey. HERBAL ENERGIZER - balanced, complex, cleansing.  

Trifecta Brewed Coffee 4

Roger Martinez Honduran Light Roast(seasonal)

Ethiopian Yirgacheffe Medium Roast (seasonal)

Papua New Guinea Dark Roast (seasonal)

Cold Brew Coffee 4

House made with Yirgacheffe coffee roasted by Swiss Mountain

Thai Iced Coffee 6

Cardamom infused dark roast coffee, almond syrup, condensed milk, coffee cubes

Brain Boost Coffee 7

Coconut oil, butter, dark roast coffee

Hummingbird Tea 6

Tea of choice, lemon, condensed milk, cinnamon sugar dust; served chilled or hot